Tabasco always been white folks hot sauce. In all of my years I have never once seen a bottle of Tabasco in a Black home in any city/state I've been in. My fam in Dallas and Shreveport was the folks that put me up on Louisiana Hot Sauce, everybody in Michigan and Ohio used Franks universally. In PHX it's a mix of Franks, Louisiana, or Tapatio and out here in Vegas it's all over the place but it's NEVER Tabasco.
I eat that shit all the time. But I got old parentsWho under the age of 40 is still eating cream is wheat?
Tf?
that nigga went down home
toss a rabbit foot in that bitch then
they lied to you bruh.....maybe they wanted you try LA cuz you were down here or sumn
that shit is NOT hotter than Tabasco in any form.....its spicy garlic sauce
still good, but basco is the OG louisiana hot sauce
do your googles on avery island
Witcho old young assI eat that shit all the time. But I got old parents
Salt & Pep w/ some butter of course.
Parmesan cheese, heavy cream, chives, cayenne and white pepper, butter and skrimps if I'm feelin' free.
MeWho under the age of 40 is still eating cream is wheat?
Tf?
Salt & Pep w/ some butter of course.
Parmesan cheese, heavy cream, chives, cayenne and white pepper, butter and skrimps if I'm feelin' free.
@Blactivity told ya this Is how to do it';;lll
my nigga
I wasnt gone hit em wit the whole recipe, have em calling me bourgeoisie and shit
Scust wit them sweet ahh grits. Bruh you may as well just eat some oatmeal or porridge. And stop puttin all that sugar in my spaghetti nigga.
We good now.If you want sweet grits eat cream of wheat my nigga
Savory grits only!
A little salt, some pepper, and cheese. Tear up yourbeefturkey bacon and mix in your eggs.
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