I know they a tougher cut of meat just wonderingActually...they don't take a long long time to cook. Since I had them cut
Always wanted to try that mat out but felt it was training wheels for a person who grills/perfect if you at a public park
Always wanted to try that mat out but felt it was training wheels for a person who grills/perfect if you at a public park
Never used em I usually stick with chunks or logs. If I was to get another one it would be a hot water tank or the green egg or similarThinking about upgrading my grill. Was lookin at some of the pellet grills and wondering if they any good.
Are they worth it?
You got a new grill? And I think you may be on your own this go around.
You got a new grill? And I think you may be on your own this go around.
View attachment 1099411View attachment 1099412View attachment 1099413
Was looking at these and the XXL green egg like 3,000 for the XXL grill and that don't include the stand that goes along with it. That bad boy is huge though
The clerk that worked there pulled out his phone showing me pics of him making bread, pizza and had his cast iron skillet in there. And of course the ribs he had on. I was like yeaaaaa my webber doing me just fineI heard they hold heat REAL good. But 3K...
Them shyt is expensive tho