What Are You Cooking for Dinner Tonight??

[Black]

nah... were they any good?

Oh yea. I rubbed the outside of the potatoes with some canola oil and a little bit of the steak seasoning before wrapping them in foil. My momma said it was good.

 

[Shaquille Sunflower]

Have you used these seasonings before? They were only $2 at WalMart so I decided to see what they bout.
View attachment 658925

Have used the steak blend on steaks

 

[Inori]

nah... were they any good?

was that bacon that I saw in them pics?

 

[Black]

was that bacon that I saw in them pics?

 

[TheNightKing]

I remember somebody posting a homemade pizza and I said I’d post the next one I made. Not as good as it typically is because wifey got the fancy shredded mozzarella instead of the Sargento Aged Italian blend cheese I normally use. Still good though.

 

[Inori]

I remember somebody posting a homemade pizza and I said I’d post the next one I made. Not as good as it typically is because wifey got the fancy shredded mozzarella instead of the Sargento Aged Italian blend cheese I normally use. Still good though.

View attachment 661344

a reasonable and not ridiculous amount of toppings.

well done sir lol

 

[TheNightKing]

a reasonable and not ridiculous amount of toppings.

well done sir lol

Thank you sir

 

[Scandalust313]

Wanted to try oven fried chicken wings. Next time I'm going to use canola oil instead of olive oil. The wings were not really juicy, but crunchy. I like my meat hard anyway. Baked some potatoes and topped it with broccoli and cheese and hickory bacon. Added the corn on the cob for my momma.
And Shut up @Inori Ik you been waiting
Fixed my momma plate. Oh, I mixed flour with the chicken fry. I tasted it by itself; it was good, but a little too salty for me.

Me too Sis...me too

 

[Banginscrew901]

On deck for tonight fried pork chops smothered in homemade gravy with mashed potatoes from scratch and broccoli and cheese

 

[Banginscrew901]

@TonyDubbz be sure you post it in here when that chicken is ready. I hope this ain't some leftover bojangles either

 

[ChicagoFigure]

On deck for tonight fried pork chops smothered in homemade gravy with mashed potatoes from scratch and broccoli and cheese

We're illiterate in this thread. Pics only. We'll be waiting...

 

[TonyDubbz]

@TonyDubbz be sure you post it in here when that chicken is ready. I hope this ain't some leftover bojangles either

 

[TonyDubbz]

@Inori

 

[Banginscrew901]

The broccoli was some green giant frozen with the cheese sauce

 

[Black]

Lunch:
Baked chicken legs
Okra and tomato
Rice
Broc and cheese

 

[Black]

View attachment 663798

Well look at who in here shallow pan frying some damn chicken and shit...showin out and shit. Okay!

 

[loud-ninja]

Finally, my kitchen is almost done. The sink and dishwasher was just installed. The stovetop was yesterday. Gonna cook something tomorrow for the first time in my house in over 2 months.

 

[xMaineEventx]

Alfredo with Penne, chicken, and Jerk BBQ sauce

 

[loud-ninja]

That is a lot of sauces.

 

[Banginscrew901]

Anybody ever tried fry they own potatoe chips?