Took a shot at making chicken tikka masala. I love Indian food so thought I try this one. Not my first time making Indian curry but my first time making this type.
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I usually do all the spices from scratch. Some are still in seed form. I keep half the seeds in the bag and make some seeds to powder and put them in a seasoning bottle. But I didnt feel like it this time so I just got some garam masala to help out. I should have skipped the turmeric. It shouldnt be yellow.
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Put the tomatoes and onions in the blender.
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Should have blended the tomatoes more and use less heavy cream but it was good. I know im gonna get some jokes for how it looks but I liked it, lol.
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