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This guy is cool if you want to get fly with your steaks.





 
This dude has a dope channel. I need to finally get his cookbook, but most of it is available online.

 
For some reason, I've been skeptical of cooking salmon. I've only had salmon once, and it was from a steakhouse. My brain is now locked in of only preparing it the way it was presented to me, but anyway...

 
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